The College of Chemical Engineering of
Guizhou University offers 5 undergraduate programs
(Chemical Engineering and Technology, Inorganic
Non-metal Material Engineering, Engineering for
Process Equipment and Control,
Food Science and Engineering) and 4 officially
authorized departments to confer master’s degree
Fermentation Engineering, Chemical Engineering, and
Food Science and Engineering). “Chemical Technology”
has been established as a key specialty at the
The college is staffed by 109 faculty
members, with 15 professors and 23 associate professors.
Six teachers have studied in foreign countries
such as Germany, Britain, America and Canada.
The present enrollment includes more than 197
postgraduates and 1318 undergraduates.
Focusing on the cultivation of a qualified teaching
and academic staff, the College has strengthened
its academic construction by offering advanced
research opportunities. There is now a disciplinary
group with the following modules as the main part:
Chemical Technology and Pharmacy, Bioengineering,
Environmental Engineering and Material Science.
A high-quality academic team has been formed with
Professor Wang Jingkang (an academician from the
Chinese Academy of Engineering) as the specially
employed chief professor, and some other professors
and associate professors as the core members.
In addition, there is a multi-level educational
system integrating undergraduate education (the
main body) and postgraduate education.
For many years, emphasis has been
laid on extending interdisciplinary study and
there have gradually been some stable research
orientations such as Chemical Technology Process
and Isolation Techniques, Oil Fine Chemistry and
Separation Engineering, Extraction and Separation
of Chemicals from Natural Medical Plants, Chemical
Modification and Fine Chemistry of Natural High
Molecular Compounds, Tobacco Chemistry and Engineering,
Membrane Separation Technique and Application,
Pharmaceutical Engineering and Biological- Pharmaceutical
Technology, Fermentation Technique Optimization
and Purification of Separated Fermented Products,
Enzyme Engineering and Application of Biotechnology
in Food Industry, High-Performance Inorganic Material
and Recycling of Industrial Wastes.
In recent years, the College
has undertaken nearly 20 state-fund projects and
projects at the provincial or ministry level,
with the total fund being over 5 million RMB.
More than 160 research papers have been published.